Taj Mahal Homestyle Indian and Pakistani Cuisine

Reviews

• JT

  Jakob Taylor

  4 days ago
  1.0
  The staff were nice enough, but the food came out in pretty bad shape. They had much smaller servings than other similar restaurants at a higher cost. The naan came out burnt, under flavored, and not soft at all, the curry was extremely salty and overriding any other flavors and the service was very slow on a Saturday evening. Overall, I regret to have dined here.
• NE

  Nikki Enders

  Oct 12, 2025
  5.0
  We absolutely love eating here! The food is wonderful and the chai is the best I've ever had. You cannot go wrong with The salmon biryani and the Bindhi masala is phenomenal!!!
• MB

  Mawla Boaks

  Oct 11, 2025
  1.0
  COMPLETE RIPOFF!! We had high expectations for this restaurant but left quite disappointed. Definitely won't recommend to anyone. We ordered the Tandoor Platter ($39) and Goat Karhai ($29), and neither lived up to the price or quality we anticipated. The Tandoor Platter came with very small portions — definitely not shareable despite the name suggesting otherwise. The kebabs were dry, had one overpowering spice (not sure which), and were quite tiny in size. For a $39 platter meant for one person, we expected much better quality and balance of flavor. The Goat Karhai was also underwhelming — too salty and included only four small pieces of meat. For the prices charged, the portion sizes and quality felt far below expectations. I really hope the restaurant takes this feedback constructively and revisits both flavor balance and value for money.
• IL

  Israel Lopez

  Oct 9, 2025
  5.0
  Hands down best Indian/Pakistani food in the valley! Never been disappointed with the food here. It takes a little while to come out but that's because it's being made from scratch; nothing better than food being prepped as it's ordered. The Curry is my favorite, I like to accompany it with the Chai, also made from scratch. Currently they are closed for lunch, but they're still open for dinner.
• AK

  Andrew Kilian

  Sep 30, 2025
  5.0
  From the moment you walk in to the Taj Mahal you are met with an atmosphere of scents, silk and spices. The decor lets you know you've made the right choice, and the air is suffused with the scent of spices from the menu. Seating was not a problem though the place quickly filled up. We ordered the Peshawri Naan, Lamb Korma, with Chicken Mahkni with the Palak Curry. Each dish was more gratifying and satisfying than the last. The dishes were served in traditional Indian copperware which really set the scene. When we left I was so blissed out I forgot my baseball hat, which on request the staff was happy to mail out to us. Thanks, guys! Do yourself a favor and dine in here. You won't regret it.