Service Quality
Customers frequently reported rude and unhelpful staff, with many experiences highlighting poor customer service and long wait times.
Order Accuracy
Numerous reviews indicated that orders were often incorrect, with missing items and wrong food being common complaints.
Food Quality
Feedback on food quality was mixed; while some customers received fresh and hot food, many others reported soggy, cold, or poorly prepared items.
Management Issues
Several reviews pointed to a lack of effective management, with complaints about understaffing and poor employee behavior contributing to negative experiences.
Positive Experiences
Despite the negative feedback, some customers praised specific employees for their friendliness and efficiency, indicating that there are instances of good service.