Service Quality
Customer experiences with staff are mixed; some report friendly and helpful service, while others describe rudeness and dismissive behavior.
Food Consistency
Food quality varies significantly; while some customers praise hot and well-prepared meals, others report cold, incorrect, or poorly made items.
Cleanliness
The restaurant is generally noted for being clean, but there are complaints about dirty tables and unkempt areas at times.
Order Accuracy
There are frequent issues with order accuracy, with several customers receiving incorrect items or experiencing long wait times.
Atmosphere
The dining environment is criticized for loud music and uncomfortable seating arrangements, impacting the overall dining experience.