At Steak 48 in Philadelphia, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Philadelphia steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers.
Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve.
Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!
Steak 48 offers a modern steakhouse experience featuring prime steaks, fresh seafood, and an extensive wine selection.
Where is Steak 48 located?
Steak 48 has several locations across the U.S., including in major cities like Houston, Chicago, Charlotte, and Philadelphia. Check the website for the exact address of your preferred location.
Does Steak 48 have a dress code?
Yes, Steak 48 maintains an upscale dining atmosphere and enforces a business casual to dressy attire dress code.
Do I need a reservation to dine at Steak 48?
Reservations are highly recommended, especially during peak dining hours and weekends.
Can I host private events or large parties at Steak 48?
Yes, Steak 48 offers private and semi-private dining options for special events, business dinners, and celebrations.
Does Steak 48 offer vegetarian or gluten-free options?
Yes, while known for premium steaks, the menu includes select vegetarian and gluten-free options to accommodate dietary preferences.
Is there valet parking available at Steak 48?
Yes, valet parking is available at most Steak 48 locations for guest convenience.