Sauce

Reviews

• TS

  Thomas Swanson

  Oct 5, 2025
  5.0
  Excellent Pizza, Friendly service
• DW

  Dina Ward

  Oct 4, 2025
  5.0
  Best pizza ever had. Fantastic!!
• JA

  Joshua Arnone

  Oct 2, 2025
  5.0
  Best pizza in town, hands down!!!
• JG

  Jay Gordon

  Sep 26, 2025
  5.0
  Always fantastic food and great customer service
• LC

  L C

  Sep 19, 2025
  1.0
  Wow! We were going to give this place a third chance because the first two times we ate there it was mediocre, but it was sort of good my chicken piccata was delicious, but my husband‘s food well not worth talking about… average. Maybe I would say that the atmosphere was nice but the service was lousy! But here’s the rub…they’re not open today! It’s September 19, ( maybe 18th I don’t know) on aFriday! They’re going to be open on Wednesday? Seriously, what kind of business is this? OK if it’s a funeral or something, but really this is the way you run a business? And I read these reviews. It’s laughable that the owner cannot take any criticism big or small! Wow, great way to drum up business! Oh, that’s right you’re not open you don’t have business happening so there’s that! What fools do not open for business or maybe just maybe you’ve got a little problem with your employees, nobody to cook the food or wait on the tables because you seem to be very very Irritated at any criticism! From a person who has owned two restaurants in my life, not to mention as well as worked in them since I was 13 (and yes, I’m a boomer), not a way to take criticism, not a way to run a restaurant… so I know that you could care less if I say goodbye! But I got a mouth that will tell so many people about your place. so do the other past reviewers.You don’t even have an idea do you? I don’t know if you ever heard this, but it’s not what you say but how you say it and ridiculing people on their reviews well, not the way to go.(wink wink)… Just giving it back to you which you well deserve! Thin skinned not a wear on a business. I bet your employees quit, but who cares at this point