Customer Service
Numerous reviews highlighted poor customer service, including rude behavior from management and staff, leading to negative dining experiences.
Food Quality
While some customers enjoyed the food, many reported issues with missing ingredients, cold food, and inconsistent quality.
Cleanliness
Several reviews mentioned unsanitary conditions, including dirty tables and a generally unkempt environment.
Seating and Atmosphere
Customers expressed dissatisfaction with limited seating and a noisy atmosphere, making it uncomfortable to dine in.
Management Issues
Frequent complaints about management practices, including unprofessional behavior and poor handling of customer concerns, were noted.