Service Issues
Customers frequently reported slow service, long wait times, and incorrect orders, indicating a lack of efficiency and organization in operations.
Cleanliness
Multiple reviews highlighted concerns about the cleanliness of the restaurant, including dirty tables, floors, and kitchen areas.
Food Quality
While many customers praised the food, particularly the soups and sandwiches, there were complaints about inconsistent quality, such as cold food and stale items.
Staff Attitude
Feedback varied on staff friendliness, with some customers noting positive interactions while others reported rude or unhelpful service.
Atmosphere
The dining environment received mixed reviews, with some enjoying the ambiance while others found it chaotic and poorly maintained.