Orsi’s is hands down the best pizza I’ve ever had! The crust is perfect, the sauce has amazing flavor, and the toppings are always fresh and generous. You can tell they put real care and pride into what they make. Only wish they had more locations!
Found this multi-generational pizzeria nestled in Little Italy. No frills, but great pizza and service. Try the ricotta cookies (my first time) and garlic bread. While waiting, soak up some of the family and restaurant history displayed on the walls.
CT
Curt Tueffert
Oct 7, 2025
We loved stopping by. Our first time and the owner just loved all over us. We got a small pizza. “You get hall, he gets half, but he gets the whole bill.” Classic
Then, he gave us free garlic bread becuase it’s our first time. Then he asked where we are from and gave us a loaf of his bread they bake right there! The pizza was great, the garlic bread legit.
Thanks for filling our stomachs and putting smiles on our faces!
Staff was amazing, the vibe reminded me of home while visiting. Everything was very fresh! The pizza is what I would consider a Detroit style. Not the biggest fan of the canoli, I ordered 2 and they gave me 6! That's hospitality! Only complaint was it seems like it was filled with pudding and not a sweet ricotta. 4 out of 5! Wish I tried more of the baked goods.
DL
Damien de Loyola
Sep 30, 2025
What is a goudarooni? It is a gigantic calzone, and one of the best pizza-type things I have ever eaten.
How do you pronounce goudarooni? I’m still unsure. When I ordered it and said it all wrong, the guy on the phone said, “okay, one veggie goud” (pronounced like who’d but with a “g”). So, when you order it, just say “one goud.”
I read my wife this review, and she said “they’ve been around since 1919, I don’t think they need your review.”