Mia Ava East Coast Pizza

4.4
212 reviews

About

Pizza Restaurant

Location

Mia Ava East Coast Pizza
1971 Pahrump Valley Blvd, Pahrump, NV
89048, United States

Hours

Reviews

4.4
212 reviews
5 stars
160
4 stars
15
3 stars
13
2 stars
8
1 star
16
  • DW
    David Williams
    4 days ago
    4.0
    I am an East coast pizza fan. It was as advertised and very good. Having to order through a service like Uber eats was decent but a little slower and the pizzas were not as warm as they could have been. The garlic knots and marinara were very good. We will order from and eat here again and frequently on my cheat meal days.
  • TT
    Tony
    5 days ago
    5.0
    The grandma style Supreme pizza with added garlic infused olive oil was one of the best pizzas I ever had. I also previously enjoyed their Award Winner New York Style and grandma style, and their smashburger was great as well. I am looking forward to trying the Chicago Style Italian beef sandwich in the future too. Highly recommended.
  • JG
    Joshua Godden
    6 days ago
    5.0
    Danielle, Andy, Dallas, Natalie were amazing hosts and cooks. I called right before cloasing and asked if they could accommodate a large party as we are all in town due to death in the family. Danielle was happy to oblige and expedited our order. Food was amazong! Dough is made fresh. Fried food was NOT overcooked but instead fried to perfection. I know everyone says they worked at a pizza place so they have high standards but I managed a Pizza place. 11/10, would gorgeous myself on the amazing food as often as I can.
  • ED
    Edilu Duarte
    Oct 15, 2025
    5.0
    Iโ€™m not one to do reviews much but I wanted to take the time to thank Mia Ava for hosting us today! We brought our middle school culinary class here for a field trip focused on budgeting and dining experiences, and it could not have gone better! The staff was incredibly accommodating and patient with our group of students, making everyone feel welcomed from start to finish. The food was absolutely delicious, fresh, flavorful, and clearly made with care and love. Our students had such a great time learning while enjoying their meal. We canโ€™t recommend Mia Ava enough for both its amazing food and outstanding hospitality. Thank you for helping make our field trip such a success! ๐Ÿ•๐Ÿ‘
  • AS
    Andreas Goodwin Smith
    Sep 21, 2025
    2.0
    I had the New York style pizza. It was very bland pizza with a miniscule amount of toppings. Crust was decent, but the flavor of the pizza was incredibly lacking and hardly any toppings. No joke, on every slice there was just one small pepperoni, 2 bits of bland sausage, a half of a cherry tomato, 2 slices (but not separated) red onions and maybe a teaspoon of diced green bell pepper. The pizza sauce tasted like canned chopped tomatoes from Kirkland. It was literally dripping watery tomato fluid as I was eating it. No zest, no garlic, no oregano, no thyme, no basil, ... nothing; not even black pepper. You can make a better pizza sauce with a can of tomato paste, a can of tomato sauce and Great Value Dried Italian Seasonings and garlic powder; it's one of the easiest recipes out there. You can also taste the tinned flavor of canned tomatoes in the sauce; I don't think they bothered with adding any sugar to curb that flavor profile. About the blandest pizza I have ever had and whomever was adding the toppings must have tiny hands because there was hardly anything on it. About the worst pizza I have had at any restaurant. Also when you serve drinks, you should provide drinkware. To drink directly out of cans and bottles is gas station service. Add to that paper plates and plastic utensils, it just screams cheap roadside service, not restaurant quality. At these prices you should offer the minimum of hardware plates and metal utensils. Also the condiments of Parmesan cheese are in individual on the go packets. Again, the services here are those of a gas station, not a sit down restaurant. On a positive note, the restaurant was very clean. This is a pass for me. I hope they up their game because they have the potential to be a cute, family friendly restaurant, but I don't feel like they are committed to it. This place seems more like a side gig than a serious commitment to a restaurant.