Food Quality
Customers had mixed experiences with food quality, with some praising the delicious meals while others reported issues with undercooked or poorly prepared dishes.
Service
Service quality varied significantly; many customers appreciated friendly and prompt service, while others experienced rude or inattentive staff.
Cleanliness
Some reviews highlighted cleanliness as a positive aspect, while others noted unsanitary conditions and a need for improvement.
Value
Pricing was a common concern, with some customers feeling that the food was overpriced for the quality received.
Atmosphere
The diner atmosphere was generally described as cozy and welcoming, though some found it chaotic or noisy.