Service Quality
Numerous reviews highlighted poor customer service, including rude staff, long wait times, and incorrect orders.
Food Quality
Many customers reported unsatisfactory food quality, including cold, soggy, or improperly cooked items.
Cleanliness
Several reviews mentioned unsanitary conditions in the restaurant, including dirty tables and food preparation areas.
Order Accuracy
Frequent complaints about missing items and incorrect orders were noted, indicating a lack of attention to detail.
Staffing Issues
Customers expressed concerns about understaffing and inexperienced employees leading to slow service and mistakes.