Italian To Go / Bit Of Italy

Reviews

• BN

  Bill Nye

  6 days ago
  1.0
  Be careful , if the cook saids he can’t handle all the work , they’ll turn u down , guess there eating all the food back there.
• DG

  Desiree German

  Oct 11, 2025
  1.0
  If I could give 0 I would... this was the worst pasta I've ever had! Absolutely disgusting 🤢 and 6 $60 for this garbage is absolutely ridiculous 😒 just 2 bowls of pasta $60?!
• MG

  Martinez Gino

  Oct 4, 2025
  1.0
  Horrible experience from the beginning, we walked in the hostess didn’t even acknowledge us. We had to ask to be seated or if we seated ourselves next, it took forever for somebody to talk to us about any form of appetizers. Our food took forever. My steak was raw and it was cooked in a way where it was all cut up. I’ve never saw anything like that before. I would definitely do this place a rating of zero out of 10.
• ER

  Emily Rubio

  Sep 24, 2025
  5.0
  I went with my family and it was a good experience. The food is really delicious. The calzone is huge and very crispy. I also got an Italian soda. They have a wide variety of flavors to offer. The Huckleberry was my favorite. Our server, Chasity, was nice and welcoming. The atmosphere was laid back and cozy.
• BY

  Brittany Young

  Sep 16, 2025
  2.0
  We had ordered our food and my salad along with rolls had come before our food. I was seated in a place where I could see past the glass dessert case into the kitchen. I saw the cook prepping the noodle and chicken dish with bare hands. Actually touching them with her bare hands. No utensils or gloves were used. I witnessed this and asked the waitress if they wore gloves. She responded that yes they do. I said I just saw her not using gloves and touching our food. She said they don’t use them when toppings pizzas. I said we didn’t order pizza AND I can see it’s our noodles and chicken. She then said they don’t use gloves when straining noodles or if they use a fork. I said she wasn’t doing those things…I just witnessed it. She went to speak to the chef and they asked if we wanted them to make them again. We decided we just didn’t want to eat there. Not to mention I’m pregnant and have gotten food poisoning here in Nampa at a different restaurant. That doesn’t even matter though. These rules are in place for a reason. I didn’t appreciate the excuses. I didn’t appreciate that there was no apology. I didn’t appreciate them making us pay for my half salad and rolls. It’s too bad.